Made in Punjab located at Ground Floor, Cyber Hub, DLF Cyber City, Gurgaon is the place where you will find some amazing North Indian and Mughlai fusions with some interesting drinks like Nasheeli chai.
The Ambience of the place is very nice. The place is spacious and lighting is good. The furniture they have used is pretty good and comfortable. Though it is spacious but it is always full and you may have to wait for some time.
Their Menu is interestingly made nice and colorfully described. from Chaat , Fast food, snacks, to mains and desserts you will find everything what a Punjabi would want. However the Prices are not what a Punjabi would want :P. It is a little over priced but considering its location it is just fine. The place was full but still the server managed us to provide a very good service.
We tried Nasheeli Chai (5/5): Citrus tea with liquor in it. Perfect balance of all these. It is a must try. Sharabi Baksa (4.7/5): Box having 4 shots, 2 of tequila(5/4) and 2 of vodka(4/5). Jatt Risky after Whiskey (4/5): Very nicely presented cocktail having whiskey as base. Was a little strong.
Also we had Tokri Chaat (4.5/5): Beautifully presented tokri chaat, topped with pomegranate and aam papad cube. LOL Tikki (4/5): Stands for Legs of Lamb tikki, were soft and moist but a little bland. Kalmi Kebab (5/5): Amazingly soft chicken kebabs topped with cheese sauce. Honey Mirch Potatoes (4/5): Like any other Honey chili potatoes, nothing new except the name. Fareed Kebab (4.5/5): Roasted soft chicken with multani spices.
Raan Pockets (5/5): Amazingly spiced lamb served inside pita bread, topped with mint chuttney. Must try for mutton lovers. Fish fry (4.5/5): Crispy fried fish strips. Topped with cheese sauce. Dahi Patakha (4.5/5): Nice and soft dahi ke kebab served with mint chuttney. Paneer Barrel Tikka (4.7/5): Panner tikka stuffed with cheesy pickled filling, topped with pickled onion.
Now in Mains we had, Guchchi Pulao (4/5): Pulao having Morchella esculenta mushrooms served with raita. Lahoori Aloo (4/5): Nice and Tangy potato curry. Butter Chicken (5/5): It feels good when you get perfect butter chicken. Must try. M.C. (4.6/5): It stands for Mutton Curry. Having lamb ribs in flavorful gravy. Dal Makhani (4.7/5): Nicely spiced and not much sweet.
In Desserts, Gulab Jamun (4/5): Nice, soft and hot. Presented well. Jalebi Rabri (5/5): Very nicely presented hot jalebis with rightly nicely prepared rabri. Must try. Dessert Platter (4.7/5): When Confused choose this and grab ’em all. It had Gulabjamun (4/5), Rasmalai (4.6), Mango Rasgulla(4.5/5), Jalebi rabri(5/5) and Kulfi (4.7/5).
Verdict – It is a must try place for North Indian lovers, go and have some amazing North Indian dishes. Also the prices can be improved a little bit.
Ambience – 4.5/5
Food – 4.8/5
Service – 4.7/5
Value for Money – 4/5