Chef style is the North Indian and Mughlai destination at Baani Square, Sector 50, Gurgaon.
The Ambience of the place doesn’t fit its name. When you think of Chef’s Style you expect to have an American style diner ambience but this was more like “Dawaat-E-Baani” type. The interior was very good and lightning was a little low. Also they have a place for group seating which was very nice.
The Menu, they have has very nice variety of North Indian and Mughlai starters and Main course. The prices they have is on little higher side which can be corrected. The Service was initially slow but towards the end it was decent.
Now coming to Food, we had Kurkure Paneer (5/5): Full marks to it. Crunchy on outside and ultra soft on inside. Steamed Momos Veg (4.5/5): Very nice and had perfectly mashed up ingredients. Crispy Corn (3/5): Was not crispy corn was more of corn salad, were little oily. Tandoori Momos (4/5): Very nice. Chicken Hot n Sour Soup (3.7/5).
Mutton Seekh (4.5/5): Nice and juicy. Chicken Achari Tikka (3.7/5): Could have been more softer. Chicken Kalmi Kebab (4.2/5): Nice. Drums of Heaven (5/5): Best drums of heaven ever had.
In Mains, we had Kadhai Paneer (4.7/5): Very nice, ultra soft paneer and rightly spiced. Dal makhni (4/5): Nice and less rich. Mutton Rogan Josh (4.5/5): Very Good.
Verdict – This place has an very nice Main course and some of very nice starters as well.
Ambience – 4/5
Food – 4/5
Service – 3.7/5
Value for Money – 3.5/5